Benefits of yoga and yoga along with the consumption of medicinal  herbs among stakeholders during COVID-19

Authors

  • Anjali Singh Ph.D Research Scholar, Department of Extension Education & Communication Management, College of Community Science, PJTSAU, Hyderabad Author
  • Mithilesh Verma SMS (home science) Krishi Vigyan Kendra, Kanpur Dehaat - 208002 Author

DOI:

https://doi.org/10.48165/IRJAY.2024.71203

Keywords:

Migraine, Ben efits, Boost, Health Intact, Decoction

Abstract

 

Yoga, a discipline that aims to unite the mind and body to improve mental and  physical wellness, comes from the Sanskrit word “yuj,” which means unification.  Known for its ability to lower stress and improve well-being, yoga experienced a  renaissance during the COVID-19 pandemic as people looked to it to help them cope  with stress, worry, and loneliness. The purpose of this study, which was carried out in  Kanpur Nagar in 2021–2022, was to evaluate the advantages of yoga in conjunction  with medicinal herbs during the pandemic. The survey involved 120 individuals  from four different localities. The results showed that yoga offered many advantages,  such as less stress, better posture, increased immunity, better mental health, weight  control, and headache relief. It was also observed that the use of medicinal plants,  especially cardamom, turmeric, and tulsi, improved immunity and helped with  weight management. Given yoga’s longstanding reputation for fostering both physical  and mental well-being, the majority of respondents favored yoga alone, even despite  the advantages of mixing it with herbs. In addition to highlighting the possibility  of integrating yoga with medicinal plants for improved therapeutic outcomes, this  study underscores the significance of yoga as a flexible tool for maintaining health,  particularly during times of crisis. The usefulness of such integrative techniques in  public health requires more investigation. 

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Published

2024-12-31

How to Cite

Singh, A., & Verma, M. . (2024). Benefits of yoga and yoga along with the consumption of medicinal  herbs among stakeholders during COVID-19. International Research Journal of Ayurveda & Yoga, 7(12), 15-22. https://doi.org/10.48165/IRJAY.2024.71203