An Experimental Evaluation of Karavellaka Phala (Momordica  Charantia linn.) for Antimicrobial Effect W.S.R. to Krimighna Karma

Authors

  • Nikhil Ravindra Yadav MD Scholar, Department of Dravyaguna, SSRAMCH, Inchal, Karnataka, India. Author
  • Shree Devi Huddar Professor and HOD, Department of Dravyaguna, SSRAMCH, Inchal, Karnataka, India. Author

DOI:

https://doi.org/10.48165/IRJAY.2023.61203

Keywords:

Anti-microbial activity, Momordica charantia Linn, Karavellaka Phala Churna, Krimighna action

Abstract

Background: Karavellaka Phala also advocated for treatment of Krimi in various texts which are coated in various  Nighantu such as Bhavaprakasha Nighantu. Hence, Karavellaka Phala can be used as antimicrobial agent in the  place of antibiotics. Aims and Objectives: The objective of this study was (1) to evaluate Krimighna (Antimicrobial) effect of aqueous and  alcoholic extract of Karavellaka Phala and (2) to compare antimicrobial action of test drug with standard drug group. Materials and Methods: The methodology followed in the present study encompasses the following aspects:  (1) microscopic and macroscopic study of Karavellaka Phala, (2) phytochemical analysis of Karavellaka Phala, (3) preparation of test drug extracts with disk diffusion method, and (4) screening of anti-microbial activity of  Karavellaka Phala. (a) 1 Gram-positive bacteria = Staphylococcus aureus, (b) Gram-negative bacteria = Klebsiella  pneumonia, and (c) Standard Drug Group – Amoxicillin. Observation and Results: After incubated at 37C for 48 h, the zone of inhibition was measured in mm for each  organism with different extracts to evaluate anti-microbial activity of Karavellaka Phala. Conclusion: Alcoholic extract and aqueous extract of Karavellaka Phala Churna shows no anti-microbial activity. 

Downloads

Download data is not yet available.

References

Sharma G, Sharma PV, editor. Kaiyadeva Nighantu. 1st ed. Varanasi: Chaukhambha Orientalia; 1979. p. 107.

Trikamji Acharya VY, editor. Acharya agnivesha. In: Charaka Samhitha with Dipika Commentary of Chakrapanidatta. Varanasi: Chaukhambha Surbharathi Prakashan; 2000. p. 684.

Shrikantha Muthy KR. Bhava Mishra: Bhava Prakash Nighantu. 2nd ed., Vol. 1, 6/63. Varanasi: Chaukhamba Krishnadas Academy; 2001. p. 389. 4. Trivedi RP. Sri Vaidyanath Ayurveda, Ashtanga Sangraha. Varanasi: Chaukhamba Surbharati Prakashan; 2003. p. 137.

Anand P, Murthy AR, Gangwal J, Chaudhary A. Triphala: A wonder ayurvedic formulation. Int Res J Ayurveda Yoga 2018;1:22-5. 6. Anonymous. Ayurveda Pharmacopoeia of India, Part 1. 1st ed., Vol. 2. New Delhi: National Institute of Science Communication, CSIR; 1999. p. 83.

Anand P, Murthy AR. Detailed pharmacognostical and phytochemical screening of the fruit of Amlaki (Embelica officinalis Gaertn.) World J Pharm Res 2022;11:1647-56.

Khory RN, Katrak NN. Materia Medica of India and Their Therapeutics. India: Komal Prakashan; 1998. p. 313.

Anand P, Murthy AR. Pharmacognostical and phytochemical evaluation of the root of Yashtimadhu (Glycyrrhiza glabra Linn.) World J Pharm Pharm Sci 2022;11:issue 2-1384-1392.

Anonymous. Wealth of India, A Dictionary of Indian Raw Materials and Products. Vol. 2. New Delhi: Council of Scientific and Industrial Research; 2005. p. 408.

Sharma PC, Yelne MB, Dennis TJ, Joshi A, Billore KV., Central Council for Research in Ayurveda and Siddha (India). Database on Medicinal Plants Used in Ayurveda. Vol. 1. New Delhi: Yugantar Prakashan; 2000.

Downloads

Published

2024-01-27

How to Cite

Yadav, N. R., & Huddar, S. D. (2024). An Experimental Evaluation of Karavellaka Phala (Momordica  Charantia linn.) for Antimicrobial Effect W.S.R. to Krimighna Karma. International Research Journal of Ayurveda & Yoga, 6(12), 14-20. https://doi.org/10.48165/IRJAY.2023.61203